Pumpkin Pie

Pumpkin Pie

Pumpkin Pie is an moderately easy dinner. Made with 3 c. cooked, mashed pumpkin, 1 3/4 c. white sugar, 4 large eggs, 1 tbsp. flour (heaping) and 1 c. cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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👨‍🍳 Instructions

Mix together and pour in an unbaked pie shell.

Bake at 450° for 15 minutes.

Reduce heat to 300° and cook 30 minutes longer. Serve plain or with whipped cream.

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