Pumpkin Nut Muffins
Pumpkin Nut Muffins is an impressive dinner. Made with 3 1/2 c. sifted flour, 1 1/2 c. sugar, 2 tsp. baking soda, 1 1/2 tsp. ground cinnamon and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together dry ingredients.
Add nuts and raisins.
Stir to coat.
In a separate bowl, beat together oil, milk and eggs. Add pumpkin. Combine liquid and dry ingredients until moistened.
Pour into 30 paper lined muffin cups.
Bake at 400Β° for 20 minutes or until toothpick removes clean.
π· Perfect Pairings
Complete your meal with these
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