Pumpkin Mousse
Pumpkin Mousse is an easy dinner. Made with 1 pkg. vanilla instant pudding, 1 c. frozen whipped topping, thawed, 1/4 tsp. pumpkin pie spice, 1 1/2 c. milk and 1 c. packed canned pumpkin, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix milk and pudding according to package directions.
Stir in pumpkin and spice.
Fold in whipped topping.
Spoon into dessert dishes and garnish with sprinkle of spice or cinnamon.
Serves 6 to 7.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment