Pumpkin Layered Cake

Pumpkin Layered Cake

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Pumpkin Layered Cake is an moderately easy dinner. Made with 1 pkg. yellow cake mix (take out 1 c. of mix and save), 1/2 c. melted margarine, 1 egg, 1 (30 oz.) can pumpkin pie mix and 3 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix together ingredients for bottom layer and press into a 9 x 13-inch baking pan.

Blend filling layer ingredients together. Pour onto bottom layer.

Mix topping ingredients together to crumb texture.

Sprinkle on filling layer and bake at 350Β° for 45 to 50 minutes.

🍷 Perfect Pairings

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