Pumpkin Dip
Pumpkin Dip is an moderately easy dinner. Made with 16 oz. cream cheese, softened, 1 (1 lb.) pkg. confectioners sugar, 1/2 tsp. cinnamon, 1/4 tsp. nutmeg and 1 (29 oz.) can pumpkin, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine all the ingredients in a bowl and blend well.
Serve with apple wedges, pear wedges or gingersnaps.
May be served out of a cleaned out pumpkin.
Yield: 1 1/2 quarts.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment