Pumpkin Dessert
Pumpkin Dessert is an impressive dinner. Made with 1 c. flour, 1/2 c. margarine, 1/2 c. finely chopped pecans, 1 (8 oz.) cream cheese and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Mix together flour, margarine and pecans.
Press into a 9 x 13-inch pan and bake at 350Β° for 15 to 20 minutes; cool.
Cream together cream cheese and sugar.
Mix in Cool Whip.
Spread on crust and refrigerate.
In large saucepan, cook to a rolling boil the remaining 6 ingredients, stir constantly.
Remove from heat and let cool, stir occasionally, then spread on top of cream cheese mixture; refrigerate.
When firm, spread on 3/4 of an 8 ounce carton of Cool Whip, sprinkle with chopped pecans.
π· Perfect Pairings
Complete your meal with these
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