Pumpkin Crunch Pie

Pumpkin Crunch Pie

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Pumpkin Crunch Pie is an moderately easy dinner. Made with 4 eggs, slightly beaten, 1 can pumpkin, 1 c. sugar, 1 c. carnation milk and 2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients together.

Sift yellow cake mix on top. Sprinkle with pecans.

Drizzle 1/2 stick margarine on top.

Cook in long Pyrex dish.

Bake about 35 to 40 minutes at 350Β°.

🍷 Perfect Pairings

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