Pumpkin Crumb
Pumpkin Crumb is an moderately easy dinner. Made with 1 large can pumpkin, 1/4 tsp. salt, 2 sticks butter, pecans and 1 large can evaporated milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together pumpkin, salt, milk, cinnamon, eggs and sugar. Pour into greased 9 x 13-inch pan.
Pour dry cake mix over pumpkin mixture.
Drizzle melted butter over cake mix.
Sprinkle nuts on top.
Bake at 350Β° for 1 hour or until middle is set.
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