Pumpkin Cobbler
Pumpkin Cobbler is an moderately easy dinner. Made with 1 1/2 c. yellow jiffy cake mix, 1 large can pumpkin pie filling, 1/2 c. brown sugar, 2 tsp. cinnamon and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Mix cake mix and margarine until crumbly.
Set aside.
Grease 9 x 13-inch baking dish.
Mix pumpkin, sugars, eggs, spices, salt and evaporated milk and pour into baking dish.
Put cake mixture on top.
Top with nutmeats.
Bake at 350Β° for 1 1/2 hours or until knife inserted comes out clean.
π· Perfect Pairings
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