Pumpkin Cobbler

Pumpkin Cobbler

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Pumpkin Cobbler is an moderately easy dinner. Made with 1 1/2 c. yellow jiffy cake mix, 1 large can pumpkin pie filling, 1/2 c. brown sugar, 2 tsp. cinnamon and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix cake mix and margarine until crumbly.

Set aside.

Grease 9 x 13-inch baking dish.

Mix pumpkin, sugars, eggs, spices, salt and evaporated milk and pour into baking dish.

Put cake mixture on top.

Top with nutmeats.

Bake at 350Β° for 1 1/2 hours or until knife inserted comes out clean.

🍷 Perfect Pairings

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