Pumpkin Cheese Ball
Pumpkin Cheese Ball is an moderately easy dinner. Made with 6 oz. cream cheese, softened, 3/4 c. (3 oz.) shredded sharp cheddar cheese, 1/3 c. solid pack pumpkin, 1 clove garlic, crushed and 1/4 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
In small mixer bowl, combine cream cheese, Cheddar cheese, pumpkin, garlic, Worcestershire sauce, curry powder and lemon juice.
Mix well until creamy.
Cover and chill.
Shape into ball; roll in chopped pecans, if desired.
Garnish as desired.
Serve with crackers if desired.
Makes 1 1/2 cups.
π· Perfect Pairings
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