Pumpkin Cake Roll

Pumpkin Cake Roll

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Pumpkin Cake Roll is an moderately easy dinner. Made with 3 eggs, 1 c. sugar, 2/3 c. pumpkin, 3/4 c. all-purpose flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Place eggs and sugar in bowl.

Beat with electric mixer for 4 minutes.

Add pumpkin and beat 1 minute on low speed.

On low speed, gradually add flour, baking powder, cinnamon, nutmeg and ginger.

Stir about 2 minutes.

🍷 Perfect Pairings

Complete your meal with these

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