Pumpkin Cake
Pumpkin Cake is an moderately easy dinner. Made with 1 can pumpkin pie mix, 1 tbsp. flour, 4 eggs, beaten, 1 can sweetened condensed milk (not evaporated milk) and 1 box dry yellow cake mix, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix together pumpkin pie mix, flour, eggs and condensed milk in large bowl.
Pour into a greased 9 x 13-inch pan.
Pour over top the cake mix and pecans.
Drizzle melted butter or margarine over top.
Bake at 350Β° for 45 minutes exactly.
So good, so rich!
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment