Pumpkin Cake
Pumpkin Cake is an moderately easy dinner. Made with 2 c. flour, 2 tsp. baking soda, 2 tsp. cinnamon, 1/2 tsp. salt and 4 eggs, beaten, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix dry ingredients together.
Mix eggs, sugar and oil; add to flour mixture and beat well.
Fold in pumpkin and mix well.
Pour batter in a greased and floured sheet cake pan.
Bake at 350Β° for 40 minutes.
Cool and frost.
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