Pumpkin Cake

Pumpkin Cake

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Pumpkin Cake is an moderately easy dinner. Made with 3 c. sugar, 1 c. vegetable oil, 4 beaten eggs, 1 can pumpkin and 3 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Mix sugar, vegetable oil, eggs and pumpkin together. Sift and add all other ingredients.

Add nuts and raisins if desired.

Pour into two greased and floured loaf pans or one Bundt pan.

Bake at 350Β° for 1 hour.

🍷 Perfect Pairings

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