Pumpkin Cake
Pumpkin Cake is an impressive dessert you can prepare in about 1 hour 34 minutes. Made with eggs, beaten, c. brown sugar, (1 lb.) can or 2 c. fresh pumpkin, c. water and c. cooking oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Beat eggs well
Add sugar, a little at a time
Put in pumpkin and beat well
Add water and oil
Add flour, soda, nutmeg, cinnamon and salt (which have been sifted together) last
Blend well
Pour into well-greased and floured pans
Bake at 350Β° for about 1 hour until a toothpick comes out clean
Use 2 loaf pans or a large tube pan.
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