Pumpkin Cake
Pumpkin Cake is an moderately easy dinner. Made with 1 large can pumpkin, 4 eggs, 1 1/2 c. sugar, 1/2 tsp. ginger and 1/2 tsp. cloves, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 350°.
Stir together the pumpkin, eggs, sugar, spices and sweet condensed milk.
Pour mixture into a 9 x 13-inch greased pan.
Crumble the dry cake mix over the top of the pumpkin mixture.
Sprinkle nuts on top of cake mix.
Drizzle the melted butter on top of everything.
Bake at 350° for 1 hour.
Serve with whipped cream.
🍷 Perfect Pairings
Complete your meal with these
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