Pumpkin Cake

Pumpkin Cake

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Pumpkin Cake is an moderately easy dinner. Made with 1 large can libby's pumpkin, 6 eggs, beaten until frothy, 1 1/2 c. oil, 2 c. sugar and 2 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients very well.

Pour into greased 9 x 15-inch pan.

Bake in 350Β° oven for 1 hour.

Test with toothpick.

Top with whipped cream.

🍷 Perfect Pairings

Complete your meal with these

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