Pumpkin Cake

Pumpkin Cake

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Pumpkin Cake is an easy dinner. Made with 1 (1 lb.) can pumpkin mix, 1 box yellow cake mix, 1 can evaporated milk and 1 1/2 sticks margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Grease pan with margarine.

Cut margarine into little thin chunks.

Mix pumpkin and milk and pour into greased pan.

Sprinkle cake mix over and place chunks of margarine on top.

Bake at 350Β° for 1 hour or until top is golden brown.

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