Pumpkin Cake
Pumpkin Cake is an easy dinner. Made with 1 can pumpkin (1 lb. 14 oz.), 2 eggs, 1 small can evaporated milk, 1 box yellow cake mix and butter (until moist), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sprinkle on top of cake.
Add 1 cup walnuts.
Bake at 325Β° for 50 minutes.
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