Pumpkin Cake

Pumpkin Cake

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Pumpkin Cake is an moderately easy dinner. Made with 2 1/2 c. solid pack pumpkin, 2 c. milk, 6 eggs, beaten, 1 1/2 c. sugar and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix well.

Pour into cake pan, then mix 1 package yellow cake mix dry with 1 cube soft butter.

Crumble over pumpkin mix and bake at 350Β° for 1 hour.

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