Pumpkin Cake
Pumpkin Cake is an moderately easy dinner. Made with 2 c. sugar, 1 1/2 c. cooking oil, 1 can pumpkin, 2 tsp. baking soda and 1 c. pecans, chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
Combine all ingredients.
Pour batter into greased and floured 9 x 13-inch pan.
Bake at 350° for approximately 45 minutes.
Then lower temperature to 325° and bake 10 more minutes or until cake tests done.
Remove from pan and cool before frosting.
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