Pumpkin Cake
Pumpkin Cake is an moderately easy dessert you can prepare in just 58 minutes. Made with eggs, c. sugar, c. vegetable oil, c. flour and . ground cinnamon, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Blend together eggs and sugar until light and well blended. Add oil and continue to beat.
Sift and stir dry ingredients together and thoroughly beat into egg mixture.
Add pumpkin and mix well again.
Pour into greased and floured 9-inch tube pan. Bake at 350Β° for 55 minutes or until done.
Let stand in pan for 10 minutes before removing.
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