Pumpkin Cake

Pumpkin Cake

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Pumpkin Cake is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 3/4 c. wesson oil, 2 c. flour and 2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Beat eggs, sugar and Wesson oil until smooth; set aside.

Combine dry ingredients and add to egg mixture 1/3 at a time.

Add pumpkin last.

Pour into 13x9 inch pan.

Bake 45 minutes.

🍷 Perfect Pairings

Complete your meal with these

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