Pumpkin Bread
Pumpkin Bread is an moderately easy dinner. Made with 3 1/2 c. flour, 2 tsp. cinnamon, 1 tsp. salt, 1/2 tsp. baking powder and 1/2 tsp. ground allspice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine first 5 ingredients; set aside.
In another bowl, beat sugar and oil.
Add eggs, water and pumpkin and mix. Gradually add dry ingredients.
Stir in nuts.
Pour batter into 2 greased 9 x 5-inch loaf pans.
Bake at 350Β° for 55 to 60 minutes or until knife inserted in center comes out clean.
Cool for 10 minutes in pan.
Remove from pan and cool completely. Serve with cream cheese or butter.
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