Pumpkin Bread
Pumpkin Bread is an impressive dinner. Made with 2 3/4 c. sugar, 2/3 c. crisco, 4 eggs, well beaten, 2 c. pumpkin and 2/3 c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour and salt.
Work into this thoroughly two tablespoonfuls of lard, and wet with cold water.
Roll out thin, enough for one pie.
Pastry should be handled as little as possible, and placing it on ice or in a very cold place will make it flaky.
π· Perfect Pairings
Complete your meal with these
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