Pumpkin Bread

Pumpkin Bread

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Pumpkin Bread is an impressive dinner. Made with 1/2 c. oleo, 1 c. sugar, 2 eggs, 1 3/4 c. flour and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Grease bottom of 9 x 5 x 3-inch loaf pan.

Cream butter; gradually add sugar.

Beat until fluffy.

Blend in eggs and beat well.

At low speed, add dry ingredients alternately with pumpkin, beginning and ending with dry ingredients.

Stir in chips and nuts.

Pour into greased pan (may sprinkle with 1/4 cup nuts on top).

Bake at 350Β° for 65 to 75 minutes until toothpick test; cool.

Let stand 6 hours before slicing.

Eat rest of the bag of chocolate chips.

🍷 Perfect Pairings

Complete your meal with these

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