Pumpkin Bread

Pumpkin Bread

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Pumpkin Bread is an moderately easy dinner. Made with 2 c. sugar, 1 c. oil, 3 eggs, 1 lb. or 2 c. canned pumpkin and 3 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 325Β°.

Grease 3 (7 1/2 x 3 1/2 x 2 1/4-inch) loaf pans.

In bowl, beat sugar, eggs and oil until blended and light and fluffy.

Beat in pumpkin.

Sift dry ingredients.

At low speed, beat dry mixture into pumpkin mixture.

🍷 Perfect Pairings

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