Pumpkin Bread
Pumpkin Bread is an moderately easy dinner. Made with 1 c. oil, 3 c. white sugar, 4 eggs, 2/3 c. buttermilk and 2 c. pumpkin, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream oil, sugar, eggs, buttermilk and pumpkin together.
Beat flour, soda, baking powder, salt, cinnamon and nutmeg together. Add with creamed mixture and beat until smooth.
Add 1 cup chopped nuts.
Bake at 350Β° for 1 hour in 3 (5 x 8-inch) bread pans or 17 mini loaf pans for 30 minutes.
Freezes well.
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