Pumpkin Bread

Pumpkin Bread

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Pumpkin Bread is an impressive dinner. Made with 1/2 c. cooking oil, 2 beaten eggs, 1/3 c. water, 1 c. canned pumpkin and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

In a bowl, combine oil, eggs, water and pumpkin.

Mix well.

In another bowl, sift together flour, salt, baking soda, nutmeg, cinnamon, cloves and sugar.

Gradually add dry mixture to liquids and mix well.

If you wish, stir in 1/2 cup nuts and/or raisins.

Pour batter into a greased and floured 9 x 5-inch loaf pan.

Bake for about 1 hour or until it springs back when lightly touched and sides of the loaf have pulled away from the pan.

🍷 Perfect Pairings

Complete your meal with these

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