Pumpkin Bread
Pumpkin Bread is an moderately easy dinner. Made with 2 2/3 c. sugar, 2/3 c. crisco, 4 well beaten eggs, 1 (no. 303) can pumpkin and 2/3 c. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and Crisco, beat in eggs. Sift dry ingredients together; stir into pumpkin mixture with dates and nuts.
Fill loaf pans 2/3 full batter.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment