Pumpkin Bread

Pumpkin Bread

Pumpkin Bread is an moderately easy dinner. Made with 3 1/2 c. flour, 3 c. sugar, 4 eggs, 1 c. vegetable oil and 2/3 c. water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Mix the first 9 items and then add pumpkin, raisins and nuts. Bake in 4 greased 1-pound coffee cans at 325Β° for 1 hour and 15 minutes.

Cool and remove from cans.

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