Pumpkin Bread

Pumpkin Bread

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Pumpkin Bread is an moderately easy dinner. Made with 1 1/2 c. sugar, 1/2 c. vegetable oil, 1 egg, 1 (16 oz.) can pumpkin and 2 1/2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 350Β°.

Grease a 9 x 5-inch loaf pan.

Combine sugar, oil and egg.

Beat until light and fluffy.

Blend in pumpkin. Combine flour, baking soda, cinnamon, nutmeg and cloves. Add to pumpkin mixture.

Beat until smooth.

🍷 Perfect Pairings

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