Pumpkin Bread
Pumpkin Bread is an moderately easy dinner. Made with 3 1/2 c. flour, 2 tsp. baking soda, 1 tsp. salt, 3 c. sugar and 1 tsp. ground nutmeg, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
In large bowl, mix all dry ingredients (flour, sugar, baking soda, salt, cinnamon and nutmeg).
In a separate bowl, mix eggs, water, oil and pumpkin.
Add pumpkin mixture to flour mixture; blend well.
Add walnuts and raisins.
Grease and flour 2 bread loaf pans or prepare for cupcakes.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment