Pumpkin Bread
Pumpkin Bread is an moderately easy dinner. Made with 3 1/2 c. flour, 2 tsp. baking soda, 1 1/2 tsp. salt, 1 1/2 tsp. cinnamon and 1 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Sift all dry ingredients into large bowl.
Make a hole in the center and add salad oil, pumpkin, eggs, water and nuts.
Mix until well blended.
Pour into 3 well-greased and floured 1 pound coffee cans 2/3 full.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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