Pumpkin Bread

Pumpkin Bread

Pumpkin Bread is an moderately easy dinner. Made with 3 c. sugar, 1 c. cooking oil, 4 eggs, 2 c. pumpkin and 3 1/2 c. flour or half and half with whole wheat, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix the first 4 ingredients.

Blend in other ingredients. Pour into 2 bread pans or three 1-pound coffee cans.

Sprinkle with cinnamon-sugar before baking.

Bake at 350Β° for approximately 1 hour (test with toothpick).

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