Pumpkin Bread
Pumpkin Bread is an moderately easy dinner. Made with 1 c. light brown sugar, firmly packed, 1/2 c. white sugar, 1 c. cooked or canned pumpkin, 1/2 tsp. each: salt, nutmeg and cinnamon and 1/4 tsp. ginger, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugars, pumpkin, oil and eggs.
Blend well.
Add spices and flour.
Mix well.
Stir in raisins and nuts.
Bake in greased or foil-lined loaf pan at 350Β° for 65 to 75 minutes or until done.
Cool on rack.
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