Pumpkin Bars

Pumpkin Bars

Pumpkin Bars is an moderately easy dinner. Made with 2 c. sugar, 1/2 c. oil, 1 (16 oz.) can pumpkin, 4 eggs, beaten and 2 c. bisquick, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Heat oven to 350Β°.

Grease baking sheet, 15 x 10-inch.

Beat sugar, oil, pumpkin and eggs in large mixer bowl on medium for 1 to 2 minutes.

Stir in Bisquick, cinnamon and raisins.

Pour into pan.

Bake until knife comes out clean, 25 to 30 minutes; cool. Frost with Cream Cheese Frosting.

Cut into bars.

Makes about 50 (3 x 1-inch) bars.

Refrigerate remaining bars.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.