Pumpkin Bars
Pumpkin Bars is an moderately easy dinner. Made with 1 c. shortening, 1 tsp. vanilla, 2 c. brown sugar, 2 eggs, lightly beaten and 1 c. canned pumpkin, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Grease jelly roll pan.
Cream shortening and vanilla.
Add sugar; cream until light and fluffy. Add eggs and pumpkin; beat well.
Sift flour, baking powder, baking soda and spices.
Stir into pumpkin mixture, mixing until smooth.
Blend in coconut and nuts.
Spread batter in pan; bake for about 35 minutes.
Cool; cut into bars.
Makes 32 bars.
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