Pull-Apart Onion Rolls
Pull-Apart Onion Rolls is an moderately easy dinner. Made with 1/2 c. butter or margarine, 2 tbsp. instant minced onion, 1 tbsp. instant beef bouillon, 1 tsp. parsley flakes and 1/4 tsp. onion powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Heat oven to 425Β°.
Mix butter, onion, bouillon, parsley and onion powder in saucepan.
Heat until butter is melted and bouillon is dissolved.
Cool slightly.
Pour about half of mixture into 9 x 1 1/2-inch round layer pan.
Spread mixture evenly.
π· Perfect Pairings
Complete your meal with these
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