Puffy Cheese Muffins
Puffy Cheese Muffins is an moderately easy dinner. Made with 4 english muffins, 8 oz. shredded cheddar or co-jack cheese, 1/2 c. mayonnaise, 1 tsp. mustard and 1 medium onion, chopped, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix onion, black olives, mayonnaise, salt, mustard and shredded cheese thoroughly.
Spread cheese on split muffin halves. Bake in preheated 350Β° oven for 10 minutes.
Makes 8 muffin halves.
π· Perfect Pairings
Complete your meal with these
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