Puffed Wheat Bars
Puffed Wheat Bars is an moderately easy dinner. Made with 5 c. puffed wheat, 1 c. salted peanuts or raisins, 3 tbsp. margarine, 40 regular marshmallows or 4 c. miniatures (one 10 oz. bag) and 1/2 c. brown sugar, packed, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Put puffed wheat and peanuts or raisins in a greased bowl. Melt marshmallows with margarine and brown sugar, adding vanilla when melted.
Pour over puffed wheat and peanuts or raisins.
Put into a 9 x 13-inch pan.
Let stand before cutting into bars.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment