Pueblo Beef and Rice Casserole

Pueblo Beef and Rice Casserole

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Pueblo Beef And Rice Casserole is an moderately easy dinner. Made with 3 c. cooked rice, 1 1/2 lb. ground beef, 1 can - 16 oz tomatoes, 1 onion, chopped and 1 pkg. taco seasoning, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook and drain ground beef.

In a large bowl combine rice, meat, tomatoes, onion, spices and taco seasoning mix.

In a small bowl combine sour cream, olives and green chiles.

Use a 9 X 13 pan and layer 1/2 of the beef/rice mixture, 1/2 sour cream mix, and 1/2 cheese.

Repeat.

Bake in 350 degree oven for 45 minutes.

🍷 Perfect Pairings

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