Pueblo Beef and Rice Casserole
Pueblo Beef And Rice Casserole is an moderately easy dinner. Made with 3 c. cooked rice, 1 1/2 lb. ground beef, 1 can - 16 oz tomatoes, 1 onion, chopped and 1 pkg. taco seasoning, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cook and drain ground beef.
In a large bowl combine rice, meat, tomatoes, onion, spices and taco seasoning mix.
In a small bowl combine sour cream, olives and green chiles.
Use a 9 X 13 pan and layer 1/2 of the beef/rice mixture, 1/2 sour cream mix, and 1/2 cheese.
Repeat.
Bake in 350 degree oven for 45 minutes.
π· Perfect Pairings
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