Pudding Zucchini Bread
Pudding Zucchini Bread is an impressive dessert you can prepare in about 1 hour 44 minutes. Made with eggs, c. sugar, . vanilla, c. oil and c. grated zucchini, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Beat eggs until light and fluffy
Add sugar, vanilla and oil
Mix well
Stir in zucchini
Add mixed dry ingredients
Stir
Fold in coconut, dry pudding and chips
Pour into 3 small greased and floured bread pans
Bake at 350Β° for 50 to 55 minutes or until done
Cool in pans for 5 minutes, then remove and cool completely.
π· Perfect Pairings
Complete your meal with these
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