Pudding Dessert
Pudding Dessert is an moderately easy dinner. Made with 1 1/2 c. flour, 1 1/2 sticks oleo, 3/4 c. chopped pecans, 6 oz. philadelphia cream cheese and 1 c. powdered sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cut together flour and oleo; add pecans.
Put in a 9 x 13-inch cake pan and press flat to bottom.
Bake about 30 minutes at 350Β° and cool.
Cream together cream cheese and powdered sugar; add 1/2 bowl of Cool Whip.
Spread this mixture on baked crust.
Beat together pudding with milk on low speed for 2 minutes.
Spread on top of 1st mixture.
Chill for 5 minutes, then add the rest of bowl of Cool Whip on top and chill.
π· Perfect Pairings
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