Pudding Chip Cookies
Pudding Chip Cookies is an moderately easy dinner. Made with 2 1/4 c. flour, 1 tsp. baking soda, 1 c. butter, 1/4 c. granulated sugar and 3/4 c. firmly packed brown sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour and baking soda. In separate bowl, combine softened butter, granulated sugar, brown sugar, pudding mix and vanilla. Beat until smooth and creamy.
Beat in eggs.
Gradually add flour mixture until blended. Stir in chocolate chips and nuts. Drop teaspoonfuls onto ungreased baking sheets.
Bake at 375Β° for 8 to 10 minutes or until golden brown.
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