Pudding Cake
Pudding Cake is an easy dinner. Made with 1 stick butter, 1 c. flour and 1/2 c. finely chopped nuts (optional), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter; add flour and mix.
Add nuts.
Press in tin pan and bake 20 minutes at 350Β°.
Let cool.
π· Perfect Pairings
Complete your meal with these
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