Pudding Cake
Pudding Cake is an moderately easy dinner. Made with 1 c. flour, 1/2 c. butter, 1 c. chopped walnuts, 1 (8 oz.) pkg. cream cheese and 1 c. powdered sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Layer 1
Cut butter into flour until crumbly. Stir in nuts. Pat down
firmly.
in 13 x 9-inch pan at 375Β° for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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