Pudding Cake
Pudding Cake is an moderately easy dinner. Made with 2 c. all-purpose flour, 1 1/2 c. sugar, 4 tbsp. cocoa, 4 tsp. baking powder and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine dry ingredients.
Add oil, milk and 2 teaspoons vanilla.
Pour into greased 9 x 13 pan.
Stir together 1 cup brown sugar, 1/2 cup cocoa, 1 1/2 teaspoons vanilla and hot water. Carefully spoon over batter in pan.
Bake 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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