Prune Kuka

Prune Kuka

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Prune Kuka is an moderately easy dinner. Made with 4 c. prunes, cut in pieces, 4 tbsp. brown sugar, 3 tbsp. flour, 1/2 tsp. cinnamon and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix together brown sugar, 3 tablespoons flour and cinnamon. Sprinkle on top of prunes.

Place in an 8 x 8 x 2-inch high greased and floured pan.

Mix the balance of the ingredients and pour on top of the prune mixture except for the melted butter which is to be poured on top. Bake at 375Β° for 45 minutes.

(Use German tree ripened prunes.)

🍷 Perfect Pairings

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