Prune Cake
Prune Cake is an impressive dinner. Made with 1 c. butter or margarine, 1 1/2 c. sugar (brown or granulated), 2 eggs, 1 c. buttermilk and 2 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together butter, sugar, eggs and buttermilk. Set aside. Sift together flour, soda, baking powder and spices.
Add flour mixture to the first 4 ingredients; mix well. Add prunes, vanilla and nuts. Blend well and pour into pan of choice. Bake at 350Β° until done.
π· Perfect Pairings
Complete your meal with these
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